Sliced chicken breast, crispy thick-cut pepper bacon, blue cheese crumbles, hard-boiled egg, sliced avocados and marinated tomatoes on a bed of romaine, iceberg and spinach.
Fresh baby spinach and spring mix topped with raisins, cranberries, red onion, blue cheese crumbles, walnuts, mandarin oranges and pumpkin seeds, tossed with our own tamari dressing.
Two of our legendary meatballs smothered in our classic meat sauce and topped with melted mozzarella. Served open-faced on a sourdough roll. A classic since 1959.
Two of our legendary meatballs smothered in our classic meat sauce and topped with melted mozzarella. Served open-faced on a sourdough roll. A classic since 1959.
Sliced turkey, mozzarella and avocado topped with Mary’s Italian dressing, mayo, red onions, lettuce and tomato on our homemade focaccia. Available hot or cold.